Alyson Greenhalgh-Ball

Alyson is the founder of Conscious Impact and an executive with over twenty-five years’ experience in the public health sector spanning both academic, non-ex, commercial and as a global lead within the food industry. 

Passionate about how good food is a cornerstone for health, her intent is to  lean into the solutions across the food system space so we can collectively continue to nourish the world respecting our precious planetary resources and celebrate food for the special place it has in our society, celebrations and shared experiences. 

Enabling conscious change across the food system ecosystem driving positive impact for people planet and prosperity. Using intelligence from across the food system to pollinate solutions and action globally, locally and on the plate.