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Chicago, IL

I am an Assistant Professor of Management at the University of Illinois Chicago. My research interests lie at the intersection of social movements, markets, and sustainability. I examine how activists pressure firms and industries to change their socially and environmentally detrimental practices, as well as how they support new sustainable industries. Additionally, I study how targeted firms and markets push back against this pressure, especially through the creation of corporate front groups. I teach an undergraduate course that covers topics on business and society, and I have classes that explore circular economies, closed-loop systems, and biomimicry. I have my students watch a video on doughnut economics as part of this content. My interest in the DEAL Community is in continuing to learn, accessing new content to share with my students, and hopefully in the future engaging in research, education, and advocacy that can advance this approach to economic systems.      

Zürich, Switzerland

Hello, I'm Myriam Best, welcome to my profile ! As a core team member of the Swiss Donut Economics Network, I am committed to making the doughnut a reality in Switzerland. My contribution focuses on advocacy, communication and consulting for public and private actors. A few words about my journey thus far ... The unfolding social, environmental and climate crises have led me to rethink my personal and professional aspirations. A slow and complex process, accelerated by motherhood in times of the gloomy outlook synthesised by the IPCC reports. 2022 was a pivotal year that took me back to university, 15 years after my first Master's degree! Guided by a burning need to dedicate my skills, time and energy to making the world a better, fairer and more livable place for all, I joined the Masters in Degrowth: Ecology, Economy and Politics at the Autonomous University of Barcelona. In doing so, I equipped myself with the best available knowledge on the causes of the social, environmental and climate crises, and delved into the discovery of post-growth economics and politics as a plausible way out of the polycrisis. More importantly, I joined an international network of committed change-makers! I am also a professional with 15 years of international corporate and client consulting experience in strategy, human resources, change management, digitalisation and organisational design. I have successfully led complex transformation programmes in international corporations and SMEs across a range of sectors. Former colleagues and clients praise my ability to make the complex accessible, to engage people of all backgrounds and to remain cool under pressure while keeping spirits high.  Happy to be in touch! Areas of interest: 

USA

I am a  passionate about food and animal . I became aware of doughnut economics while researching ways to fund startups led by diverse founders. How can traditional be reimagined with doughnut econ principles? This is what my co-founders and I are currently asking ourselves. We shifted gears to start a profit and nonprofit food literacy project for universities and corporations. How can I apply regenerative and distributive thinking to US based professional service organizations? Contact me to brainstorm, to create, to organize.